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Burdock Root Fresh (USA ONLY)

Burdock Root Fresh (USA ONLY)

$10.00 USD
$10.00 USD
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Burdock root taste: earthy, sweet

Burdock root is a superior tonic herb that has a special affinity for the skin.The root can be used in all types of skin preparations. Burdock root is traditionally used to support healthy skin and to support a healthy digestive system.

Burdock root is common in stews, soups, sauteed vegetables, and teas. It is also used as a vegetable by itself and delivers an earthy, sweet and mild taste that complements other flavors.

Burdock root can be used in oil, body creams, tinctures and so much more to treat skin conditions like wrinkles, eczema, acne, and psoriasis as its packed with anti-inflammatory and antibacterial. Burdock root supports hair growth, sooth scalp from irritation, helps to build keratin in hair, and helps to smooth and strengthen hair.

Safety Information

This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Do not use if allergic 

Consult you physician before use

Ingredients

Burdock Root

Benefits of Burdock root

  • Promotes healthy skin
  • Treats acne, psoriasis and eczema 
  • Promotes weight loss 
  • Boost immune system 
  • Balance blood sugar levels
  • Fights arthritis 
  • Cleanses the blood
  • Detoxifies the liver
  • Improves kidney functions
  • Promotes healthy hair
Directions

To use as a tea, 1 part burdock to 4 part water, wash and cut to desired size and boil in water for 10 minutes.

Curry Burdock Root Stew

  • 1 can chickpea, drain
  • 1/2 to 1 pound of burdock root, peeled and julienned or sliced or diced
  • 2 tbsp Curry powder
  • 2 tbsp All-purpose or Chicken seasoning
  • 1 ½ tsp Salt Or salt to your liking
  • 6 Pimento 
  • 4 bay leaves
  • 4 cloves
  • 3 Cloves garlic Crushed
  • 1 Medium onion Chopped
  • 4 Sprig of fresh thyme
  • 2 Medium carrots Chopped
  • 1 Small potato Diced
  • 1 ½ tsp Freshly grated ginger
  • 1 tsp Fresh Turmeric, grated
  • 1 Small scotch bonnet pepper 
  • 3 tbsp Cooking oil

 

In a bowl combine all prepared ingredients except oil

Let marinate for 20 minutes minimum. 

Heat your pot on medium heat

Add marinated food to pot and cover

Stir food every few minutes 

Cook until everything in tender

Serve over white rice

Disclaimer 

Information about this product is provided for informational purposes and is not meant to substitute for the advice provided by your own physician or other medical professional. You should not use the information contained herein for diagnosing or treating a health problem or disease, or prescribing any medication. You should read carefully all product packaging. If you have or suspect that you have a medical problem, promptly contact your health care provider. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease.

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

CONSULT YOUR PHYSICIAN BEFORE USE


 

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